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Hilopites

Hilopites

Hilopites is the Greek word for small, dried pasta squares. Another favorite casserole and soup pasta, hilopites are egg based noodles. Hilopites are used in soups and stews within a chicken or vegetable broth spiked with a squeeze of lemon juice and a generous pinch of red pepper flakes. Food for the soul, traditional and heartwarming.

500 gr  22 per case

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