Additional Information
| Finishing | with basil, with garlic, with lemon, with oregano, with paprika, with rosemary |
|---|
Bio Extra Virgin Olive Oil 250ml
Premium quality Cretan virgin olive oil with aromatic herbs of mother nature. This olive oil is an aromatic idea that will highlight your recipes and will add a special flavor to your dishes. Use them raw or add them at the end of cooking in a small amount(about 1 teaspoon for 4 servings).
They are ideal for final finishing to your dishes, for marinating but also to dress your salads. Try to flavor your bread snacks. Enjoy them as a dip or boost the flavor of fresh dip or yogurt.
Flavors
Lemon
Garlic
Oregano
Rosemary
Basil
Chili
Orange
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Extra virgin olive oil with sun-dried tomato
With our special care, we combine for you premium extra virgin olive oil with sun-dried tomatos from the land of Crete.
You can use it raw to highlight your recipies & give flavour to your dishes by adding a small quantity.
We love using it together with basil leafs and garlic to transform a simple pasta dish.
You should try it!Extra virgin olive oil with balsamic vinegar
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It will fascinate you wuth its intense aromas and raciness<br/><br/>Extra virgin olive oil with green olives
Double satisfaction with extra virgin olive oil and green olives in a glass bottle. It is a unique idea that pops up all the fresh aromas of mother nature. It has a balanced taste with characteristic pungent aftertaste and is part of the Cretan diet.
Use it to accompany dishes or alternatively pour it over fresh baked bread.Flavors
Sun Dried Tomato
Balsamic Vinegar
Green Olives -
Premium extra virgin olive oil with a minimum content of oleic acid, which classifies it to the highest quality. Made only from excellent koroneiki handpicked olives at optimum stage of ripeness. It’s a distinguished extra virgin oil which do not “accompany” but highlights the dishes which participates. 02 has a strong flavor character yet is both soft and delightfully fruity.
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The ‘PREMIUM BY ALMPANTAKIS FAMILY” collection is an Extra Virgin Olive Oil selected from the family’s wild olive trees which are cultivated traditionally.
The famous variety Koroneiki, offers from antiquity one of the finest olive oil worldwide. The collection of the olives takes special care and within a few hours follows the pressing and cold extraction of olive oil. The result is a crystal clear golden oil perfectly balanced, with rich fruity flavor and low acidity.Specifications
Cold extraction
Single variental: 100% Koroneiki variety
100% natural
Acidity level less than 0.2%Limited edition
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A single variety (koroneiki), high quality, extra virgin olive oil, from sunny cretan land, with balanced character and rich flavor. Delicate, soft and delightfully fruity, holds a discreet peppery aftertaste which surprises pleasantly. Will be combined ideally,raw, with fresh salads, fish and legumes while cooking light, will bring out the flavor of vegetables, pasta and meat.